Haru Sushi New York, NY

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OVERVIEW:

Responsible for preparing side and sushi items for our guests in accordance with Haru Sushi food preparations and service guidelines. Primarily works in front of guests while preparing foods at the sushi bar and ensuring a fun and inviting experience. Monitors and ensures the portioning of foods prepared at the sushi bar and maintains the cleanliness and sanitation of the sushi bar and equipment.

Associated topics: baker, corporate, corporate kitchen, kitchen, pastry, pastry chef, salad chef, sous, sushi, tavern * The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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